Pancake
A while ago, I started to learn how to make pancake for breakfast
It turns out to be a some kind of chemistry science project
What to mix and how much water to add
And which pan to use? big fire or small？Any tricks to flip to the other side?
They are all essential to the taste and the look of the final product
Today I tried a new additive
Just wonder what difference it will make
When I took the first bite with caution
A smile came to my face
Simply delicious and curious choice ......